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Warren Price
Mash Tub Cooker Operator
Summary
Highly experienced and skilled Mash Tub Cooker Operator with a proven track record of managing the mashing process with precision, ensuring consistent wort quality and optimal sugar extraction. Proficient in monitoring and adjusting temperature, pH, and enzyme levels throughout the mashing cycle, ensuring adherence to quality standards. Expertise in operating automated control systems to maintain optimal mashing conditions, reducing operator error, and improving efficiency. Proven ability to conduct quality checks at various stages of the mashing process, ensuring wort meets specifications and customer requirements. Demonstrated troubleshooting and problem-solving skills, promptly resolving equipment malfunctions to minimize downtime and maintain productivity. History of collaborating with the production team to optimize mashing parameters and improve wort quality. Recognized for implementing new techniques and processes, enhancing mashing efficiency, and reducing raw material costs. Experience in training and supervising junior operators, ensuring proper understanding of mashing procedures and safety protocols.
Education
Bachelor of Science in Food Science
October 2017
Skills
- Wort Production
- Mashing
- Lautering
- Sparging
- Milling
- Water Treatment
Work Experience
Mash Tub Cooker Operator
- Troubleshot and resolved equipment malfunctions promptly, minimizing downtime and maintaining productivity.
- Collaborated with production team to optimize mashing parameters and improve wort quality.
- Enhanced mashing efficiency by implementing new techniques and processes, reducing raw material costs.
- Trained and supervised junior operators, ensuring proper understanding of mashing procedures and safety protocols.
Mash Tub Cooker Operator
- Managed the mashing process with precision, ensuring consistent wort quality and optimal sugar extraction.
- Monitored and adjusted temperature, pH, and enzyme levels throughout the mashing cycle, ensuring adherence to quality standards.
- Operated automated control systems to maintain optimal mashing conditions, reducing operator error and improving efficiency.
- Conducted quality checks at various stages of the mashing process, ensuring wort met specifications and customer requirements.
Accomplishments
- Monitored and adjusted mash pH levels to ensure optimal enzyme activity, resulting in a 15% increase in wort extract yield.
- Developed a new mashing schedule that reduced lautering time by 20%, increasing brewhouse capacity.
- Implemented a temperature control system for the mash tun, reducing temperature variations and improving wort quality.
- Optimized mash viscosity by controlling grist protein levels, resulting in improved lauterability and filtration rates.
- Identified and resolved issues related to mash consistency, reducing mash viscosity and improving wort separation.
Awards
- Brewing Industry Award for Excellence in Mashing Operations
- Master Brewers Award for Mash Tub Innovation
- Institute of Brewing and Distilling (IBD) Mashing Technician Certification
Certificates
- ServSafe Food Handler
- Brewmaster’s Guild
- American Society of Brewing Chemists
- Institute of Brewing and Distilling
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How To Write Resume For Mash Tub Cooker Operator
- Highlight your experience in managing the mashing process with precision, ensuring consistent wort quality and optimal sugar extraction.
- Emphasize your proficiency in monitoring and adjusting temperature, pH, and enzyme levels throughout the mashing cycle.
- Demonstrate your expertise in operating automated control systems to maintain optimal mashing conditions.
- Showcase your ability to conduct quality checks at various stages of the mashing process, ensuring wort meets specifications.
- Highlight your troubleshooting and problem-solving skills, emphasizing your ability to resolve equipment malfunctions promptly.
Essential Experience Highlights for a Strong Mash Tub Cooker Operator Resume
- Managed the mashing process with precision, ensuring consistent wort quality and optimal sugar extraction.
- Monitored and adjusted temperature, pH, and enzyme levels throughout the mashing cycle, ensuring adherence to quality standards.
- Operated automated control systems to maintain optimal mashing conditions, reducing operator error and improving efficiency.
- Conducted quality checks at various stages of the mashing process, ensuring wort met specifications and customer requirements.
- Troubleshot and resolved equipment malfunctions promptly, minimizing downtime and maintaining productivity.
- Collaborated with the production team to optimize mashing parameters and improve wort quality.
- Enhanced mashing efficiency by implementing new techniques and processes, reducing raw material costs.
Frequently Asked Questions (FAQ’s) For Mash Tub Cooker Operator
What are the key responsibilities of a Mash Tub Cooker Operator?
The key responsibilities of a Mash Tub Cooker Operator include managing the mashing process, monitoring and adjusting temperature, pH, and enzyme levels, operating automated control systems, conducting quality checks, troubleshooting equipment malfunctions, collaborating with the production team, and enhancing mashing efficiency.
What skills are required to be a successful Mash Tub Cooker Operator?
To be a successful Mash Tub Cooker Operator, you need skills in wort production, mashing, lautering, sparging, milling, and water treatment.
What is the work environment of a Mash Tub Cooker Operator like?
Mash Tub Cooker Operators typically work in breweries, in a production environment. The work can be physically demanding and may involve working in hot and humid conditions.
What is the career outlook for Mash Tub Cooker Operators?
The career outlook for Mash Tub Cooker Operators is expected to be good, as the demand for craft beer continues to grow.
What are the advancement opportunities for Mash Tub Cooker Operators?
Mash Tub Cooker Operators may advance to positions such as Brewmaster, Production Manager, or Quality Control Manager.
What is the average salary for Mash Tub Cooker Operators?
The average salary for Mash Tub Cooker Operators varies depending on experience and location, but it typically ranges from $40,000 to $60,000 per year.
What are the educational requirements for Mash Tub Cooker Operators?
Most Mash Tub Cooker Operators have a high school diploma or equivalent, but some may have a college degree in food science or a related field.
What are the certifications available for Mash Tub Cooker Operators?
There are several certifications available for Mash Tub Cooker Operators, including the Certified Master Brewer (CMB) and the Diploma in Brewing (DipBrew) from the Institute of Brewing and Distilling.