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Huck Butler
Soft Crab Shedder
Summary
Highly accomplished Soft Crab Shedder with 5+ years of experience in the seafood industry. Proven ability to shed over 10,000 blue crabs per hour, consistently exceeding daily quotas. Developed and implemented innovative techniques to enhance crab shedding efficiency, resulting in a 15% increase in yield. Skilled in training and supervising a team of shedder assistants, ensuring optimal performance and adherence to safety standards. Expertise in utilizing specialized equipment, including shedding machines and seawater filtration systems, to maintain optimal conditions for crab shedding. Possess a keen eye for inspecting crabs for quality and maturity, ensuring only eligible crabs undergo the shedding process. Demonstrated ability to monitor crab shedding cycles closely and adjust water temperature and salinity to maximize shedding success. Collaborated effectively with other departments, including procurement and sales, to ensure a seamless supply chain. Adhered strictly to sanitation and food safety regulations, maintaining a hygienic work environment.
Education
Associate’s Degree in Fisheries Science
December 2018
Skills
- Crab harvesting
- Seafood handling
- Shelling and cleaning crabs
- Grading crabs by size and quality
- Maintaining a clean and sanitary work environment
- Following food safety protocols
Work Experience
Soft Crab Shedder
- Inspected crabs for quality and maturity, ensuring only eligible crabs underwent the shedding process.
- Monitored crab shedding cycles closely and adjusted water temperature and salinity to maximize shedding success.
- Collaborated with other departments, including procurement and sales, to ensure a seamless supply chain.
- Adhered strictly to sanitation and food safety regulations, maintaining a hygienic work environment.
Soft Crab Shedder
- Successfully shedded over 10,000 blue crabs per hour, meeting and exceeding daily quotas.
- Developed and implemented new techniques to enhance crab shedding efficiency, resulting in a 15% increase in yield.
- Trained and supervised a team of 10 shedder assistants, ensuring optimal performance and safety standards.
- Utilized specialized equipment, including shedding machines and seawater filtration systems, to maintain optimal conditions for crab shedding.
Accomplishments
- Developed a new shedding technique that increased the yield of marketable crabs by 15%.
- Implemented a quality control system that reduced the number of rejected crabs by 20%.
- Trained new employees in the proper techniques of crab shedding, resulting in a 10% increase in productivity.
- Developed a new method for packaging crabs that extended their shelf life by 50%.
- Worked with a team to develop a new product line featuring softshelled crab meat.
Certificates
- ServSafe Food Handler’s Certification
- Shellfish Handling and Processing Certification
- HACCP Training
- First Aid and CPR Certification
Languages
- English
- French
- German
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How To Write Resume For Soft Crab Shedder
- Highlight your experience in shedding a large number of crabs per hour, as this is a key performance indicator for this role.
- Showcase your ability to develop and implement innovative techniques that have led to increased efficiency and yield.
- Emphasize your skills in training and supervising a team, as this is essential for ensuring a productive and safe work environment.
- Demonstrate your knowledge of specialized equipment and your ability to maintain optimal shedding conditions.
- Provide specific examples of how you have adhered to sanitation and food safety regulations, as this is crucial in the seafood industry.
Essential Experience Highlights for a Strong Soft Crab Shedder Resume
- Shed over 10,000 blue crabs per hour, meeting and exceeding daily quotas
- Develop and implement new techniques to enhance crab shedding efficiency, resulting in a 15% increase in yield
- Train and supervise a team of 10 shedder assistants, ensuring optimal performance and safety standards
- Utilize specialized equipment, including shedding machines and seawater filtration systems, to maintain optimal conditions for crab shedding
- Inspect crabs for quality and maturity, ensuring only eligible crabs undergo the shedding process
- Monitor crab shedding cycles closely and adjust water temperature and salinity to maximize shedding success
- Collaborate with other departments, including procurement and sales, to ensure a seamless supply chain
- Adhere strictly to sanitation and food safety regulations, maintaining a hygienic work environment
Frequently Asked Questions (FAQ’s) For Soft Crab Shedder
What are the key skills required to be a successful Soft Crab Shedder?
The key skills required to be a successful Soft Crab Shedder include crab harvesting, seafood handling, shelling and cleaning crabs, grading crabs by size and quality, maintaining a clean and sanitary work environment, following food safety protocols, and adhering to sanitation and food safety regulations.
What are the job prospects for Soft Crab Shedders?
The job prospects for Soft Crab Shedders are expected to be good over the next few years. The demand for soft crabs is growing, and there is a shortage of qualified Soft Crab Shedders.
What is the average salary for a Soft Crab Shedder?
The average salary for a Soft Crab Shedder is around $25,000 per year.
What are the working conditions like for a Soft Crab Shedder?
Soft Crab Shedders typically work in a fast-paced and humid environment. They must be able to stand for long periods of time and lift heavy objects.
Is it necessary to have a degree to become a Soft Crab Shedder?
No, it is not necessary to have a degree to become a Soft Crab Shedder. However, some employers may prefer candidates with a degree in a related field, such as fisheries science or marine biology.
What are the advancement opportunities for Soft Crab Shedders?
Soft Crab Shedders may advance to positions such as supervisor, manager, or quality control inspector.
What are the benefits of working as a Soft Crab Shedder?
The benefits of working as a Soft Crab Shedder include the opportunity to work outdoors, the chance to learn about the seafood industry, and the opportunity to earn a good salary.